|
| Pyrimethanil |
| Chemical Name: |
4,6-dimethyl-N-phenyl-2-pyrimidinamine |
| Formula: |
C12H13N3 |
| M.W.: |
199.2 |
| CAS NO.: |
53112-28-0 |
| Structure: |
 |
| Description: |
Appearance: white crystalline powder.
Melting Point: 93.3°C
Vapour Pressure: 2.2 mPa at 25°C.
Stability: In water 0.121 g/L at 20°C. in acetone 389 g/l, ethyl acetate 617 g/l, methanol 176 g/l, methylene chloride 1000 g/l, n -hexane 23.7 g/l, toluene 412 g/l. |
| Toxicity: |
Oral LD50 (Rat):4,150-6,000 mg/kg. Dermal LD50 (Rabbit) >5,000 mg/kg. Inhatation LC50: (4h) 1.98 mg/l |
| Specification: |
95%TC,98%TC,40%WP |
| Uses: |
It is prevent and cure gray mold in grape, strawberry, tomato, onion, bean, eggplant etc. |
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