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Insecticide
Herbicide
Fungicide
Acaricide
Plant Growth regulator
Intermediate
Food additive
 

Dicamba
Chemical Name: 3,6-Dichloro-2-methoxybenzoic acid
Formula: C8H6Cl2O3
Molecular Weight: 221.04
CAS NO.: 1918-00-9
Structure:
Description:

Appearance: White powder.
Melting Point: 114-116°C.
Vapour Pressure: 4.5m Pa at 20°C.
Stability: Soluble in water 6500g/l, and soluble ethanol, acetone, methyl ethyl ketone, and other ketones. Less readily in xylene.

Specification: 98%TC,99%TC,48%SL
Uses: Controls annual and perennial broadleaf weeds in asparagus, field and silage corn, grass seed crops, grain sorghum, noncropland areas, pasture, rangeland, reduced tillage fallow, small grains not underseeded to legumes, sugarcane, turf, between cropping, Controls brush and vines in pasture, industrial (railroads, roadsides, utility rights-of-way) areas, noncropland areas,rangeland.
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